crab omellete
butter poached jumbo lump crab meat, folded into a fluffy omelet with havarti cheese and creme freche
crab cake benny
gently poached eggs over house made crab cakes serves with seasoned home fries and a yuzu hollandaise
surf n’ turf steak & eggs
grilled new york strip, butter poached lobster tail, two eggs any style, with seasoned home fries
yuzu waffle & berries
belgian liege waffles with a mascarpone cream, berry compote and yuzu creme anglaise with a matcha dusting
avocado crab toast
grilled toasted sourdough crostini served with seasoned avocado, butter poached crab, garlic crunch and tangy tomato jam
togarashi shrimp & grits
cheesy togarashi spiced grits, jumbo head on prawns seared in a butter miso glaze served with a tangy tomato jam
monster tomahawk benny
32oz tomahawk cooked to your liking with poached eggs and yuzu hollandaise, served with seasoned home fries
saltwater (soups)
cobb salad
baby gem lettuce, avocado, cured tomatoes, bacon lardon, pickled shallots and hardboiled eggs in a sweet togarashi ranch
charred caesar
lightly grilled romaine wedge with house caesar, parmesan frico and garlic butter croutons
roasted beet salad
roasted beets, candied walnuts, pickled shallots, oranges, arugula and frise in a honey balsamic vinaigrette with ricotta impastata
chopped wedge
romaine wedge, blue cheese dressing, bacon lardon, bursted tomato, radishes
available to add: chicken, steak, grilled shrimp, salmon
new england clam chowder
bacon, potatoes, littleneck clams in a creamy soup served with oyster crackers
lobster bisque
house made lobster bisque with butter poached lobster and togarashi spice
bouillabaisse
mussels, clams, bronzino, prawns in a rich saffron stock with garlic aioli toast
crab cake burger
fresh blue crab cakes with a kimchi remoulade, lettuce, tomato, onion, bacon
raw dog*
lobster and kani salad with spicy mayo and tobiko topped with butter poached lobster, served in a toasted new england bun
tuna tartacos
poke marinated tuna and wakame salad in crispy wonton taco shells
bao buns
tempura fried jumbo shrimp with fennel and cabbage slaw. choose your flavor: korean sweetfire, teriyaki, or buffalo
po boy bao
fried oyster with tartar and marinated fennel and cabbage slaw
king salmon katso
deep fried salmon with house made tartar sauce, sliced tomato, lettuce and pickled onions served on a grilled brioche bun, add bacon
kimchi burger
all natural beef pattie, american cheese, kimchi, spicy aioli, shredded lettuce, tomato, roasted shitaki mushrooms served on a grilled brioche bun, add bacon
lobster grilled cheese
miso butter poched main lobster, american and jack cheddar cheese blend, pickled shallots, kimche remoulade sauce
katso chicken sandwich
deep fried chicken breast, sriracha hoisin sauce, shredded lettuce, kimchi ranch, served on a grilled brioche bun
lobster fra diavolo
fresh inked linguine, whole lobster fra diavolo with squid ink linguini
raw crab fried rice for two
crab, smoked chorizo, fluffy eggs, seasonal vegetables, spicy aioli, whole crab
fish & chips
whole bronzino tempura fried served with crispy potatoes, house made tarter sauce, salsa verde, aromatic greens
lobster mac & cheese
4 cheese sauce, campanelle pasta, whole lobster, lemon scented bread crumbs
petite filet
grilled center cut filet, roasted fingerlings, asparagus, yuzu bearnaise sauce
*make it surf and turf with crab cakes, lobster half, head on prawns
matcha tiramisu
matcha dipped cake layered with mascarpone and white chocolate
cheesecake ragoons
miso caramel dipping sauce, powdered sugar, fresh raspberries and flower petals